Coffee Journal Brewing Guides

How to make an Espresso

Espressos are the foundation of a cafe, serving as the base for the cappuccinos, lattes and americanos that are commonly served. Arguably, one of the most complicated and difficult brewing methods available, changes in humidity, coffee age, roast level and water are just some of the variables that have to be accounted for to brew a good shot.

2 min read

What you’ll need

  • 15g coffee (2.5 teaspoons) in espresso grind
  • Espresso machine
  • Cup
  • Scales, if possible, otherwise follow eye measurements

Brewing recipe

  1. Top up the water tank of your espresso machine

  2. Place the coffee in your portafilter and gently tamp to even out the coffee grinds and create a compact bed of grinds by pushing down evenly

  3. Place the portafilter into the espresso machine and turn on the machine. Brew for 35s 35 s

Click here to explore our collection of roasted coffee you can brew as an Espresso.

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